Karen
MEET OUR NURSERY COOK
Karen prepares all meals on-site daily
We offer a Halal, Vegetarian, and Traditional English Menu
We recognise the importance of a well-balanced diet for our children, and we provide a varied menu of nutritious meals that are attractively presented and prepared in our kitchen by Denise and Karen, our nursery cooks.
All individual needs, including religious, cultural, or medical dietary requirements are catered for. Breakfast, lunch, and afternoon tea are served. Vegetarian and Halal are catered for daily.
Children are also offered a light snack in the mid-morning and late afternoon
We have dedicated followers of Jamie Oliver's healthy school menus; with our own three-week rolling menu planned by Denise and Karen in consultation with parents based on Oliver's 5 portions a day menu suggestions.
Karen holds the following qualifications relevant to her role:
Karen
Level Two Food Safety, Paediatric First Aid, and Nutrition and Health.
To view the nursery WINTER menu which is prepared and cooked daily on the premises
The menu is rotated on a three-week cycle and children are encouraged to help serve their own dinners as well as prepare their tea time snack (dependent on the stage of development).
